What will it look like to feed an additional 2 billion people by 2050? How will American farmers and ranchers help meet that demand? And what changes will be needed in Colorado’s agriculture and food industries to ensure continued prosperity?
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What will it look like to feed an additional 2 billion people by 2050? How will American farmers and ranchers help meet that demand? And what changes will be needed in Colorado’s agriculture and food industries to ensure continued prosperity?